Our family-run company, Ravoire & Fils, works in close collaboration with a number of the region’s Chateaux and Domains. All products are followed up and produced on the property itself based on the desired wine profiles, while respecting the typicity of the appellation and terroir, before preparation for packaging.

The wine is then bottled directly on the property with our mobile bottling units, with an eye to controlling the packaging stage and meeting the same hygiene and filtering standards as the wine processed and packaged on our own premises.